Sunday, 26 November 2017

Few months back we shifted to Brussels for my husband’s job. So before coming here I was very excited for the new place and obviously their food. And that time one day I was checking the local fruits and vegetables of this place and learnt about Brussels sprout. When I saw it for the first time, I was super excited to taste this veggie. From the very first day I was looking for this veggie each and everywhere but didn’t get. One day I got it a frozen pack of this in a supermarket but I was looking for the fresh one. Generally I don’t like to eat frozen things but sometimes we are helpless.Two weeks ago I got this finally from a local market and now everywhere we are getting this as this is the season. Now I am happy and make some new dishes with it. This salad is one of them. This is super easy and hope you will also like this recipe.

Ingredients:

Brussels sprout - 10 pcs
Apple - 1/2
Cranberry - 1 hands full 
Salt
Saya sauce - 2tsp
Honey - 1tsp 
Dizon mustard - 1tsp
Olive oil - 1tbsp
Black pepper crushed -1/2tsp
Lemon juice - 1tsp
Brussels Sprout Salad with Apple and Cranberry
Brussels Sprout Salad with Apple and Cranberry caption

Recipe: 

Chop the Brussels sprouts.
Take apple and cut into cube pieces.
Take a bowl and mix all ingredients except Brussels sprouts, apple and cranberry.this is salads dressing. 
Take a mixing bowl and put all fruits and veggies and add the dressing.

Just mix the vegetables and dressing and serve.

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