Wednesday, 19 December 2012

Bhuna Murg

Bhuna murgh is a traditional Indian style chicken dish.

Chicken, Bhuna chicken
Bhuna Murg
Chicken pieces
Onion slice
Ginger paste
Garlic paste
Turmeric powder
Red chilli powder
Garam masala powder
Beaten curd
Cashew paste (mixed with a little bit of milk)
Boiled egg
Chopped coriander leaves
White oil
Marinate the chicken with salt, sugar, turmeric powder, red chilli powder, garam masala powder, ginger-garlic paste and keep aside for some time. Heat oil and ghee in a pan and put sliced onion. Fry it till golden and add marinated chicken and stir well. Now add curd and mix well. Cover it till the chicken is soft. Now add cashew paste and mix well. After 2 minutes pour it into a serving bowl and garnish with chopped coriander and boiled egg.

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