Chicken Roast With Pepper
Ingredients: |
| Chicken Roast With Pepper |
Chicken drumstick
Lemon juice
Fine sliced onion
Ginger paste
Garlic paste
Salt
Pepper powder
White oil
Marinate
the chicken with lemon juice, ginger-garlic paste and salt for 45 minutes. In a
karai heat oil and fry the sliced onion till it is brown. Now heat oil in a
pressure cooker and keep the marinated drumstick. Put fried onion over the
chicken and spread a large amount of pepper powder. Wait for 2-3 whistle and
serve hot with salad.
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